Grand Opening of Jessica Cooks Online Store
Jessica Cooks is officially open for business on the Web! We’re still running some tests, so our catalog is small. However, watch for an expansion soon! In the meantime, check out our two new offerings: An e-Guide on the Cheeses of Mexico, and a Virtual Restaurant. How can you go wrong at our introductory prices?
Jessica Cooks is Growing!
Just a quick update to let you know that we’re quickly bringing together a fun site! We’ll have the Store open in a few days; in the meantime, visit our Free Stuff space and grab a few gifts. Y’all come back soon, ya hear?
Welcome to Jessica Cooks!
Hello and Welcome! We’re just getting started on this project to publish specialty cookbooks. We’re glad you found us!
You see, I made a mistake several years ago. I gave my Dad an empty binder and told him he should fill it up with recipes. He did. But he forgot to stop. He’s now got over 1,600 recipes, and the “cookbook” is slowly taking over the living room’s bookshelves. There are also Cooking Guides he’s built, and even an collection about the Great Dessert With the World’s Funniest Name.
It’s time to stop the madness, and get some of those recipes out there for the rest of the world to enjoy.
I hope you will bookmark my site, and come back often. I think you’ll find things here that you simply can’t find anywhere else in the world, all coming Real Soon Now! Electronic cookbooks, “virtual” restaurants, cooking techniques, and so much more. I’m excited by the possibilities!
Come Back Soon! In the meantime:
Cook to Live, Live to Love, Love to Cook!
